Chai/ Indian Tea



  • 1/2 cup water
  • 1/2 cup milk
  • 1/4 tsp chai masala
  • 1 inch ginger (grated)
  • sugar to taste
  • 1 tsp black tea


Boil water in a milk pan. Once water is boiling add ginger and chai masala. Next, add black tea and sugar let it boil for a few minutes. After that add milk and bring the chai to boil. Sieve the chai into a cup.

Hot chai or Indian tea is ready to serve. Serve with snack like chai time puri.

To view more recipes please visit Messy Cooking NZ



5 Comments Add yours

  1. mistimaan says:



  2. 😀 i am an addict of tea ! can do a few versions myself !!


    1. That’s nice… Do try this version and let me know

      Liked by 1 person

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