Punjabi Kadhi

Enjoy warm punjabi kadhi with a bowl of rice. Click to see recipe for Punjabi Kadhi. Try this recipe and leave comments below.

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Bateka Nu Shaak/ Potato Curry

Simple potato curry recipe which is easy to made and can be enjoyed with roti or rice. Please try this recipe and leave comments below.

Gujarati Kadhi

Ingredients 6 tbsp Yogurt 2 tbsp Besan/Chickpea Flour 3 Slit green chillies 1 inch ginger (grated) Salt to taste 1.5 tbsp jaggery 2 tbsp ghee 1 tsp Cumin seeds 1/4 tsp hing/asafoetida 6 Curry Leaves 4 pieces cloves 2 small pieces of a cinammon sticks 3 cups of water Preparation Mix yogurt, besan, and salt…

Masala Khichdi

Ingredients 1 Cup Rice (White or Brown) 1 Cup Toor Dal 1 Medium Onion (Red or White) 1 tbsp Ginger Garlic Paster 2 tbsp Oil 1/4 tsp Mustard Seeds 1 tbsp red chilli powder 1/4 tsp Turmeric 1.5 tsp Coriander-Cumin Powder Pinch of hing or asafoetida Salt to taste 4 Cups water Preparation Soak rice and…

Mag Palak Dal

Mag Palak Dal or dal with spinach is commonly cooked in gujarati homes. This easy to make dal is served with rice or roti. Try this recipe and leave comments below.

Guvar (Cluster Bean) Dhokli

This dish is a hard to find dish in any Indian restaurant. This vegan friendly recipe serves 4 can now be prepared right at home to enjoy authentic gujarati food.

Dal Dhokli

A common dinner recipe found in mostly all Gujarati and some Maharashtrian households. Usually made out of left over dal. Best recipe to try out on a lazy cooking day. It is one of the most popular “best out of waste” recipes.

Dal fry

This dish can be served at any meal, lunch or dinner. This dal is infused with flavors and spices. Normally this dal is easy to prepare and is to be enjoyed steaming hot.